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Pompeis. Panem Gustas. di - Varone Antonio - Cataloghi Mostre (CM Erma) - N° 45
  Pompeis. Panem Gustas.
Pompeis. Panem Gustas.
Pompeji till bords.
Edited by Varone Antonio
Year: 2008
Edizione: L'ERMA di BRETSCHNEIDER
Series
ISBN: 978-88-8265-502-2
Binding: Paperback
Pages: 170, 311 ill. Col.
Size: 24,5 x 31 cm
 
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Product code: 00012186


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Subjects:
Table of contents Authors / Editors
INTRODUKTION TILL POMPEJI
POMPEJI. DET FRGNGNA SOM LEVER UPP IGEN
Antonio Varone
DE POMPEJANSKA AVTRYCKEN
Ernesto De Carolis
POMPEJI TILL BORDS
INTRODUKTION
Anna Maria Sodo
LIVSMEDELSFRSRJNING
LIVSMEDELSFRSRJNING
Grete Stefani
PRODUCENTER, FRSLJARE, KPARE, LIVSMEDLENS SEDER OCH BRUK I EPIGRAFISK
DOKUMENTERING
Antonio Varone
ARBETSREDSKAP
Lorenzo Fergola
TILLAGNING AV MAT
TILLAGNING AV MAT
Grete Stefani
MELLANML EFTER HALVA DAGEN
TERMOPOLIO SNACK BAR, KROGAR OCH MELLANML EFTER HALVA DAGEN
Caterina Cicirelli
ASELLINAS KROG
Caterina Cicirelli
INBJUDAN TILL MIDDAG
TRICLINIUM UTOMHUS I POMPEJI
Marisa Mastroroberto
FESTMLTIDENS SEDER OCH BRUK
Anna Maria Sodo
TRICLINIUM: ETT RUM, MBLERAT FR MAT OCH SAMVARO
Ernesto De Carolis
MAT OCH SMAKER
KOKKONSTEN I APICIUS RECEPT
Giovanna Bonifacio
EPIGRAFISK DOKUMENTERING OM MAT OCH DRYCK
Antonio Varone
FRN SOPOR TILL BORDS
Antonio Varone
MAT TILL GUDARNA
Caterina Cicirelli
LATINSKA FRFATTARE BERTTAR OM FESTMLTIDEN
SLUTLEDNING
MATENS SRPRGEL OCH PRODUKTION
Pier Giovanni Guzzo

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